Title: Mango, Radish, and Apple Salad



To make dressing, combine yogurt, dill, honey, and cider (if using) and chill.

Divide greens between two salad bowls. Divide radishes, mango, and dill and sprinkle over each bowl of greens. Place apple slices around edge of each bowl. Add pepper and salt to taste. Spoon dressing over salad and serve.